Air Fryer Salmon Bites

🐟 Air Fryer Salmon Bites

Delight in these succulent Air Fryer Salmon Bites, marinated in a savory blend of teriyaki, soy sauce, and honey, then crisped to perfection. This quick and flavorful seafood dish is ideal for any occasion.

Ingredients:

  • 1 lb salmon fillets
  • 2 tablespoons teriyaki sauce
  • 1 tablespoon olive oil
  • 1 tablespoon soy sauce
  • ½ tablespoon honey
  • ½ teaspoon garlic powder
  • ½ teaspoon ground pepper

Directions:

  1. Prepare the Salmon:
  • Begin by removing the skin from the salmon using a sharp knife. Cut the salmon fillets into 1-inch cubes.
  1. Marinate the Salmon:
  • In a medium bowl, combine teriyaki sauce, olive oil, soy sauce, honey, garlic powder, and ground pepper. Mix until well blended.
  • Add the salmon cubes to the marinade, ensuring they are evenly coated. Let them marinate for 10-15 minutes while you preheat the air fryer to 350°F (175°C).
  1. Cook the Salmon:
  • Once preheated, place the marinated salmon pieces into the air fryer basket in a single layer, ensuring not to overcrowd (cook in batches if necessary).
  • Air fry at 350°F for 6-8 minutes or until the salmon is cooked through, shaking the basket halfway through cooking to ensure even crisping.
  1. Serve and Enjoy:
  • Optional: Garnish with sesame seeds before serving.

Nutritional Information: (per serving)

  • Prep Time: 3 minutes
  • Cooking Time: 8 minutes
  • Total Time: 15 minutes
  • Servings: 4

Enjoy your delicious and easy-to-make Air Fryer Salmon Bites! 🐟✨