Boston Fresh Southern Peach Cobbler Recipe

Experience a taste of Southern hospitality with this Boston Fresh Southern Peach Cobbler 🍑🍰. Bursting with juicy peaches and enveloped in a tender, buttery crust, this dessert is the epitome of summer in the South. The golden-brown topping contrasts perfectly with the soft, sweet peaches beneath, creating a dessert that’s as delightful to look at as it is to eat.

The combination of fresh peaches, a hint of cinnamon, and a touch of nutmeg brings out a warm, comforting flavor that will have you coming back for seconds. Whether you’re serving it at a family gathering, a barbecue, or just as a special treat for yourself, this peach cobbler is sure to be a crowd-pleaser. The addition of brown sugar enhances the natural sweetness of the peaches, while the lemon juice adds a slight tang that balances the richness of the dish.

Not only is this cobbler incredibly delicious, but it’s also straightforward to make. The simple batter rises to the top during baking, creating a beautifully textured crust that’s crisp on the outside and soft on the inside. Pair it with a scoop of vanilla ice cream for the ultimate indulgence, and you’ve got a dessert that’s guaranteed to impress.

Boston Fresh Southern Peach Cobbler Recipe 🍑🍰

Ingredients:

1 cup all-purpose flour
1 cup granulated sugar
1 tsp baking powder
1/2 tsp salt
1 cup milk
1/2 cup unsalted butter, melted
4 cups fresh peaches, peeled and sliced
1 tbsp lemon juice
1/2 cup brown sugar
1 tsp ground cinnamon
1/4 tsp ground nutmeg

Instructions:

Preheat your oven to 375°F (190°C). In a large mixing bowl, combine the flour, granulated sugar, baking powder, and salt.
Stir in the milk and melted butter until you have a smooth batter. Pour the batter into a greased 9×13 inch baking dish.
In another bowl, mix the peaches with lemon juice, brown sugar, cinnamon, and nutmeg. Spoon the peach mixture evenly over the batter. Do not stir.
Bake for 40-45 minutes or until the cobbler is golden brown and a toothpick inserted into the center comes out clean. Serve warm with a scoop of vanilla ice cream if desired. Enjoy!