Christmas Cookie Lasagna Recipe 🎄🍪
Get ready to dive into the ultimate holiday dessert that combines the flavors of Christmas cookies, creamy layers, and a festive twist—Christmas Cookie Lasagna! This no-bake, indulgent layered dessert is perfect for holiday gatherings, featuring layers of crushed cookies, rich cream cheese filling, fluffy whipped topping, and sprinkles of peppermint for a refreshing touch. If you’re looking for a Christmas dessert that will be the talk of the season, this dessert lasagna is a showstopper. Let’s dive into the layers of joy this dessert offers, ideal for entertaining guests or treating yourself to something sweet and holiday-inspired! 🎅✨
Why You’ll Love This Christmas Cookie Lasagna
- Perfect No-Bake Dessert: Save your oven space for other holiday treats! This dessert requires no baking, making it ideal for busy holiday kitchens.
- Festive and Eye-Catching: With layers of red, white, and green, it brings a festive look to your dessert table.
- Kid-Friendly and Crowd-Pleasing: Kids and adults alike will adore the mix of textures and flavors in this Christmas treat!
Ingredients 🎄🍫
For the Cookie Crust Layer:
- 24 Oreo cookies (holiday-themed red filling if available), crushed 🍪
- 1/4 cup melted butter 🧈
For the Cream Cheese Layer:
- 8 oz cream cheese, softened 🧀
- 1/4 cup granulated sugar 🍚
- 1 cup whipped topping or whipped cream 🎂
For the Pudding Layer:
- 1 box (3.4 oz) instant vanilla pudding mix 🍮
- 1 1/2 cups cold milk 🥛
- 1 tsp peppermint extract (optional, for a festive touch) 🌿
For the Whipped Topping Layer:
- 1 1/2 cups whipped topping 🎂
- 1/4 cup crushed candy canes (or red and green sprinkles) 🍬
For the Topping:
- Mini Christmas-themed cookies, as decoration 🍪
- Extra crushed candy canes or holiday sprinkles 🌟
Instructions 🍽️
- Prepare the Cookie Crust Layer:
- Place the Oreo cookies in a food processor and pulse until finely crushed. If you don’t have a food processor, you can place the cookies in a zip-top bag and crush them using a rolling pin.
- In a medium bowl, combine the crushed cookies with melted butter. Mix until well combined.
- Press the cookie mixture firmly into the bottom of a 9×13-inch dish to form an even crust. Refrigerate the crust while you prepare the next layer. ❄️
- Make the Cream Cheese Layer:
- In a mixing bowl, beat the softened cream cheese with granulated sugar until smooth and creamy.
- Fold in the whipped topping until well incorporated, creating a light and fluffy layer.
- Spread the cream cheese layer evenly over the cookie crust. Place in the refrigerator to chill. ❄️
- Prepare the Pudding Layer:
- In a bowl, whisk together the vanilla pudding mix, cold milk, and peppermint extract (if using) until the mixture thickens, about 2-3 minutes.
- Spread the pudding mixture over the cream cheese layer and refrigerate to set. ❄️
- Add the Whipped Topping Layer:
- Spread an even layer of whipped topping over the pudding layer. For extra holiday flair, sprinkle crushed candy canes or red and green sprinkles on top. 🎄
- Decorate and Chill:
- Top the dessert with mini Christmas-themed cookies, additional candy cane pieces, or festive holiday sprinkles for a delightful presentation.
- Cover and refrigerate for at least 4 hours or, for best results, overnight to allow the layers to set and flavors to meld. 🎅
- Serve and Enjoy!
- Slice into squares and serve this delightful Christmas Cookie Lasagna chilled. Each bite offers a burst of holiday cheer! 🎉
🎅 FAQs for Christmas Cookie Lasagna
1. Can I use different types of cookies for the crust?
Absolutely! If you prefer a different flavor, try gingerbread cookies or vanilla wafers for a different twist. The recipe is versatile and can be adapted to suit your taste.
2. How long can I store this dessert in the fridge?
Christmas Cookie Lasagna can be stored in the refrigerator, covered, for up to 3 days. Just make sure it’s well-covered to prevent it from drying out.
3. Can I freeze Christmas Cookie Lasagna?
Yes, you can freeze it! Wrap it tightly in plastic wrap, then cover it with aluminum foil. Freeze for up to one month, and thaw in the fridge before serving.
4. Is peppermint extract essential in this recipe?
No, peppermint extract is optional! It adds a hint of festive flavor, but you can skip it if you’re not a fan of peppermint or prefer a more classic taste.
Enjoy this delightful and festive Christmas Cookie Lasagna!
